5 Traditional Chinese Dishes to spruce up your Friday

Perhaps Chinese dishes have everything that it needs to win our hearts. From that sizzling sea bass dipped in awesome sauce to that lip smacking spongy dumplings, Chinese dishes will give you the heaven like flavors every time with every bite.

And, when it is Friday night, what can be better than eating some super delicious traditional Chinese food to soothe your palate? Well, if you do not have any idea, what all traditional Chinese dishes should be on your table this Friday, don’t hesitate to check out this list to uncover the entire list of top 5 traditional Chinese dishes, which you can add to the Friday Buffet, without thinking twice.

Without much ado, take a look at those dishes here!

  1. Meat and Veggies Steamed Dumplings

traditional Chinese food
jiaozi

One of the most popular traditional dishes from China is nothing but those classic dearly dumplings filled with meat or veggies. Be it steamed or fried, you will feel all the flavors, as soon as you take your first bite.

What makes it yummier is that local dips that add a unique sweet, spicy, and bitter flavor to those delicious dumplings.

2. Scrumptious Spinach Noodles

bō cài miàn
bo cai main

You can simply impress anyone with this mind-blowing Chinese dish. Well, anyone would feel superb tasting that noodles made from spinach topped with some of your favorite ingredients. You can simply add spicy and tangy tomato sauce along with some eggs, potatoes, carrots, chili, beef, or any other veggie that you like.

3.Finger Licking BBQ Meat

kǎo ròu
kao rou

It is one of the most admired meat servings in China, in fact, one of the most lovable traditional Chinese foods. Not just it is available in restaurants, but also on street carts, which allow every Chinese to enjoy its admiring taste. These sticks of meat are usually cooked over the burning coal. For meat, you can go for lamb, beef, chicken, or even the gizzards. The sticks are super spicy and taste best when served hot.

4.Mind- Blowing Mutton Stew

yáng ròu pào mó
yang rou pao mo

Almost every Chinese love to eat this tasty Chinese dish. Instead of using noodles, the stew is mixed with bits of unleavened bread, which taste yum when soaked in the rich flavored stew. Served with hot chili sauce and pickled garlic, nothing can offer such awesome taste of diverse flavors all together in one dish.

5.Sweet and Sour Eggplant

yú xīang qié zi
yu xiang qie zi

Most of us might not like eating eggplant at home, but this traditional thing from China will make you fall in love with it. That sliced eggplant tastes more like sour and sweet pork. It can even be a perfect replacement of tangy pork for all those who just love to live on veggies.

What enhances the flavors of this dish is that pinch of hot red chili and fish sauce, which takes it to another level.

Are not these lists of traditional Chinese food perfect to make your Friday night even more magnificent? Well, of course they are. Yes, Chinese people adore these food items and now it is your turn to fall in love with this amazing cuisine and eat it forever and ever.

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